It’s Time to Try Bundled Pricing
Packaging products together can appeal to inflation-weary consumers. And you don’t need to discount as much as you may think. by Rafi Mohammed

Michael Johansson
Summary.
For the Southwestern restaurant chain Chili’s, the 2010s were not a good decade. After growing quickly during the 2000s, powered by its margaritas and baby back ribs, it began facing more competition from cheaper fast-casual chains, such as Chipotle and Panera, and from pricier chef-driven restaurants. Languishing in mid-market, Chili’s same-store sales grew just 1% over 10 years. Among restaurant stocks, it became a favorite among short sellers, who bet on its stock to fall.
Read more on Sales and marketing or related topics Pricing strategy, Customer strategy, Corporate strategy, Marketing and Consumer behavior
A version of this article appeared in the September–October 2025 issue of Harvard Business Review.
Read more on Sales and marketing or related topics Pricing strategy, Customer strategy, Corporate strategy, Marketing and Consumer behavior